U of G Research Drives Smarter Antibiotic Use in Dairy Herds

In veterinary circles, it’s widely understood that, like in human medicine, using antimicrobial treatments to improve animal welfare will eventually contribute to antimicrobial resistance (AMR). Slowly, but surely, bacteria that cause diseases in people are acquiring more resistance to medications used to treat those infections. “Antibiotic-resistant disease is still very much the exception in dairy […]

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A Look Inside: Visualizing Agri-food Research with Food from Thought

  Amazing research comes out of the Food from Thought (FfT) program with projects spanning everything from pollinators, vaccines and livestock health to watershed mapping, wetlands, insect diversity, and healthy soils. Supporting of all it is the FfT Program (see Figure 1). Inside the program is the Knowledge Mobilization team. And on that team: me! […]

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Truth and Reconciliation in Research

Reconciliation can only begin when the truth is acknowledged and respectful relationships are established and maintained. As researchers, there are several actions that demonstrate a commitment to reconciliation. Start by ensuring consideration of the historical context of colonization, dispossession, and systemic discrimination experienced by First Nations, Inuit, and Métis (FNMI) peoples on their ancestral lands, […]

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From Farm to Dead Zone: Saving the Biodiversity of the Great Lakes

After autumn harvest, some farmers in the Lake Erie basin spray fertilizer on newly planted fields of wheat. The fertilizer lightly penetrates the rich, sandy soil and sits dormant till spring. This simple, long-held growing strategy supercharges the growth of new crops when spring snowmelt and rain mix with latent fertilizer to jump-start the growing […]

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Bee-yond Honeybees: Protecting Our Native Pollinators

When you join Dr. Sabrina Rondeau’s citizen science project, Abeilles Citoyennes, you turn your backyard into a pollinator research hub. Using the provided kit, you set colorful bowls of soapy water outside in the sun. After 24 hours, you collect the trapped pollinators and send them to be analyzed. These samples from your backyard are […]

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Breaking Ground: In-Field Soil Sensing is Key to Precision Agriculture

After decades in soil science research, Dr. Asim Biswas is familiar with the limitations of soil measurement. Measuring soil properties requires collecting soil samples and sending them for lab analysis, two processes that are both time-consuming and costly. Because of the cost and time barriers, farmers often do not sample their soil, or sacrifice in-depth […]

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Emerging Biological Threats and Pandemic Preparedness Workshop – Key Takeaways and Event Highlights

Food from Thought’s Emerging Biological Threats and Pandemic Preparedness in Our Agri-Food System Research Integration Workshop took place on Thursday, June 13th, 2024, in Guelph, ON. This research integration workshop brought together leading researchers, industry experts, and policymakers to discuss practical solutions to fortify our defences against emerging pathogens. The COVID-19 pandemic has exposed fundamental […]

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How to Keep Bias Out of Peer Review

By Joanne Garcia-Moores Peer review is an important responsibility for many faculty. Providing fair and constructive evaluation and feedback makes a valuable contribution to the scholarship of those receiving the input and to research excellence in general. Peer reviewers hold considerable power to enable or curtail the further scholarly development of their colleagues. This power […]

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U of G Engineering Lab Set to Revolutionize Greenhouse Vegetable Harvesting

At sprawling greenhouses in the rural southern Ontario community of Leamington, one-armed robots designed and developed at the University of Guelph roam rows of tomatoes and gingerly pluck them from vines with a mechanical hand. It’s a process that takes about 15 seconds, but a team led by Dr. Medhat Moussa, a professor in the […]

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