Globe and Mail: ‘Slow’ Chickens? Not so fast. Why an animal-welfare solution is more complicated than some expected

Mon, 3, September, 2018 by Food from Thought
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Food from Thought principal investigator Dr. Tina Widowski and lead researcher Dr. Stephanie Torrey are featured in a Globe and Mail story about broiler chicken health and welfare.

Research funding for Food from Thought is provided in part by the Canada First Research Excellence Fund

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